Craft Beer Professionals panel on Staff Training

staff training taproom education May 04, 2022

We recommend checking out this recent Craft Beer Professionals conversation featuring several industry leaders sharing their insight on staff training. 

In this conversation, they discuss how the panelists have facilitated staff training that educates, motivates, and results in a more successful brewery.

You can watch here.

This conversation features:

Chema Mora (Cicerone Certification Program)

Erik Coleman (Beer By Coleman)

Josh Lindsay (Karbach Brewing Company)

Katie Nierling (Ska Street Brewstillery)

Larry Winans (Jackass Brewing Company)


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